飯店的廚房內(nèi)，如果沒有一個好的通風(fēng)管道和排煙系統(tǒng)，它們的廚房是進(jìn)不去人的。下面跟著我們
濟(jì)南排煙罩廠家一塊來看看飯店廚房排煙罩的安裝標(biāo)準(zhǔn)。
If there is no good ventilation pipe and smoke exhaust system in the kitchen of a hotel, no one can enter the kitchen. Now let's follow our Jinan smoke exhaust hood manufacturer to see the installation standard of the smoke exhaust hood in the hotel kitchen.
1、油煙機(jī)應(yīng)安裝在燃?xì)庠罹唿c(diǎn)正上方位置上,其底平面與燃?xì)庠罹咧g的距離應(yīng)在650mm-750mm范圍內(nèi)。
1. The range hood shall be installed directly above the center point of the gas range appliance, and the distance between its bottom plane and the gas range appliance shall be within 650mm - 750mm.
2、盡量不要把油煙機(jī)安裝在門窗等空氣對流較強(qiáng)的位置附近,以免影響吸油煙效果。
2. Try not to install the range hood near the doors and windows where the air convection is strong, so as not to affect the smoke absorption effect.
3、出風(fēng)管不宜太長,不要超過2米,而且盡量減少折彎,避免多個90度折彎,否則會影響吸油煙效果。
3. The air outlet pipe should not be too long, not more than 2 meters, and the bending should be minimized to avoid multiple 90 degree bends, otherwise the smoke absorption effect will be affected.
廚房里的排煙罩,它的安裝位置、高度及出風(fēng)管的走向的選擇好壞,可以直觀的影響飯店廚房排煙設(shè)備的吸油煙效果。要獲得較好的吸油煙效果。
The smoke exhaust hood in the kitchen, its installation position, height and the direction of the air outlet pipe can directly affect the smoke absorption effect of the smoke exhaust equipment in the hotel kitchen. To achieve better smoke absorption effect.
1、飯店廚房排煙設(shè)備應(yīng)安裝在燃?xì)庠罹唿c(diǎn)正上方位置上,其底平面與燃?xì)庠罹咧g的距離應(yīng)在650mm-750mm范圍內(nèi)。
1. The smoke exhaust equipment in the hotel kitchen shall be installed directly above the center point of the gas stove, and the distance between its bottom plane and the gas stove shall be within 650mm - 750mm.
2、盡量不要把飯店廚房排煙設(shè)備安裝在門窗等空氣對流較強(qiáng)的位置附近,以免影響吸油煙效果。
2. Try not to install the smoke exhaust equipment in the hotel kitchen near the doors and windows where the air convection is strong, so as not to affect the smoke absorption effect.
3、出風(fēng)管不宜太長,不要超過2米,而且盡量減少折彎,避免多個90度折彎,否則會影響吸油煙效果。
3. The air outlet pipe should not be too long, not more than 2 meters, and the bending should be minimized to avoid multiple 90 degree bends, otherwise the smoke absorption effect will be affected.
The installation standard of the smoke exhaust hood in the hotel kitchen is the content explained above. If you have anything to say about it, you can come to our website at any time http://m.17hhw.com consulting service
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